Kamis, 27 Februari 2020
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| how to make meatball sandwiches |
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Remember a few weeks ago when I shared these killer freezer meatballs? If you haven’t made a batch yet, please do. They are one of my favorite things on the site, and if you have a batch in your freezer, then you can make today’s recipe in about half an hour.
Adapted from:
HOW TO MAKE MEATBALL SANDWICHES
Anyway, in that post, I promised meatball sandwiches would be coming soon and we have reached that day. Hooray for Meatball Sandwich day!
There are a few things that go into making the perfect meatball sandwich. One, start with good meatballs. We have that covered.
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TESTIMONIAL
hannah snyder
This is beautiful. brought a tear to my eye.
goldleader
What kind of communist doesn't use a 50/50 beef/pork ration in their meatballs?
ThePrincess4va
Damn that bread looked hard when she cut it lol.
zamp6969
You lost me at jar spaghetti sauce
Ana Mara
No salt no pepper on meat ball?
Whitehorse 99
I'd top it with fresh mozzarella
Clown Baby
This recipe was amazing. Ty. Way better than subway.
Andy Leal
would italian seasoned bread crumbs work for this as well
DonPepinoSauces
Who could say no to such a tasty recipe? Thanks for sharing, this sounds amazing!
japril 31
Is there any other cheese I can use? In my area there aren't many types of cheese.
Muzicizsos
making this right now :D
Sadpants
Only thing I'd do different is not to heat the baguette with its interior exposed, as it would otherwise make it dry.
Natalia Tatola
I JUST WANT TO TRY IT RIGHT NOW!!!
Erica Bee
Making this right now!! :)
kemeth kamani
Do you really need a recipe
christyzangel
This would be soooooo good right about now
Erica Bee
i love your voice lol every time i hear someone else's voice, its weird lol Oh and I'm making this on friday for the hubby!! :)
Allrecipes
Thank you for your question. There is a large variety of spaghetti sauce that you can purchase. We also have several recipes to make your own sauce on our site - be sure to check them out. You want to pick the sauce that is relatively thick. Enjoy!
Allrecipes
Thank you for your question. Swiss cheese doesn't melt as well as provolone, but if you prefer the flavor of the Swiss cheese, you can certainly use it. Enjoy!
Allrecipes
Thank you for your request. We will add it to our list.