how to make meatloaf recipes with gravy | meatloaf with mashedpotatoes, brown gravy and peas |
New Orleans Native Charlie Andrews Demonstrates on how to make Meatloaf with mashed potatoes, brown gravy and peas. This meal serves up to 5 people and it is absolutely delicious. Hope you all will give this recipe a try!
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Adapted from:
HOW TO MAKE MEATLOAF RECIPES WITH GRAVY | MEATLOAF WITH MASHEDPOTATOES, BROWN GRAVY AND PEAS
OTHER RECIPE OF MEATLOAF RECIPES WITH GRAVY
Ingredients
2 pounds 85% lean ground beef
3/4 teaspoon salt (or seasoned salt blend or a Creole seasoning blend)
1/4 teaspoon freshly ground black pepper
2 large eggs (lightly beaten)
1/2 cup soft bread crumbs*
1/3 cup milk
1 teaspoon Worcestershire sauce
1/4 cup onion (finely chopped)
1/4 teaspoon dried leaf thyme (crumbled)
1 (12-ounce) jar prepared brown gravy (or two envelopes (.87 ounce each) of dry gravy mix)
Full recipe here
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TESTIMONIAL
Thomas Wilson
I cooked this Monday night and it was the best I ever tasted. When I went to hitting the table my wife thought I was choking.
Bougie Queen
Love it!!! I remember the first time I made meatloaf for my hubby. He said "it's supposed to have tomato sauce, not brown gravy". (He's not from N. O.) I said "boy you Betta eat dat!" He loves it now, lol!
Brandon Shabazz
Man I’m from Baton Rouge really love the channel and recipes. You make it look so easy bro not as good as you but I try.
ladygummibear
Looks just like my mother’s meatloaf!!! Man, you have brought back a lot of memories from my childhood in New Orleans!!! TFS
JULY PRINCE
WHENEVER I GET A NOTIFICATION ABOUT YOUR CHANNEL, I CLICK SO FAST. THE WAY YOU SPEAK IS CALMING, YOU'RE SO CLEAN WHEN YOU COOK, I LOVE YOUR VIDEOS !
Crystal Beauty
OH MY GOSH, GOD IS SO GOOD!! BEEN LOOKING FOR YOUR CHANNEL FOR YEARS AFTER I DELETED MY OLD YT CHANNEL.SO GLAD YOU STILL COOKING..LOVE UR VIDEOS!!
ihavenotalent
How I watched this video: 1. Hit thumbs up. 2. FF to the end to watch you hit the table. 3. Rewind and watch the vid from the beginning.
Mona Cole
Charlie you're the best!! Everything looks so good. Thanks for sharing!😉
Jason Bean
The basting is an interesting step. My mother never did that. Her meatloaf could be somewhat dry. I've known southern moms who swore by topping with tomato sauce, and that was pretty good. But I like this idea. Thanks!:)
Grey Orto
Charlie I have a crush on you and your food...lawd! I can't believe you make your own stock, gravies from scratch i mean dang you even make your own beef stock from scratch wtf! Marry me!
Tonya Thompson
Hi Charlie! Your videos are always well-planned and engaging. You give us step by step instructions that are easy to follow. Your meals and desserts always look amazing!! I can't wait to try one of them soon. Keep up the great work!! I wish you the best, and keep showcasing your talent by sharing these videos with the world.
DELL Peterson
I make my meatloaf just like this, but I just learned how to make the gravy with the fat. Great job.
Earlene Quarles
Charlie I love your channel. You are a wonderful cook.
Lady Virgo
Awww man Charlie I needed this recipe yesterday, I made meatloaf with the ketchup glaze but I would have preferred it with gravy. I will save your recipe and attempt to try it the next time I make meatloaf. Thanks for sharing Charlie. Looks good
Elain Jones
This looks yummy for a Sunday meal I'm going to try this recipe
Phinebrowngirl
I've learned a new step....Charlie, now you know this is so comforting, so rich....it's a little cool in NC so this is a great Sunday meal when wrapped up watching Lifetime, lol....Thank you!!
Geneviève Gareau Mossé
Excellent! You are a very very good teacher! QUESTION : how do you keep the meatloaf hot while the gravy, potatoes and peas are cooking?