HOW TO MAKE MEATLOAF RECIPES ITALIAN

how to make meatloaf recipes italian

Enjoy this recipe for my Italian Meatloaf full of incredibly flavorful ingredients like sun dried tomatoes, fresh herbs and fontina cheese and topped with a killer sauce. Enjoy!

This Italian meatloaf is basically one big giant meatball, or at least that’s what I tell my kids so that they’ll eat it. But, seriously, it is similar to meatballs, only it has a lot more flavor and is easier to make. I like to serve it with my Big Italian Salad — a firm family favorite — and Parmesan Smashed Potatoes, but it’s delicious with pasta too. Leftovers are even better the next day, sliced and topped with melted cheese in a warm sandwich.

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Adapted from:

HOW TO MAKE MEATLOAF RECIPES ITALIAN

INGREDIENTS

2 tablespoons olive oil

1 small onion, finely chopped

3 garlic cloves, minced

1 carrot, finely chopped

1 stalk celery, finely chopped

2 large eggs

1/4 cup finely chopped fresh basil

1 teaspoon salt

1/2 teaspoon pepper

1 tablespoon Worcestershire sauce

2 pounds meatloaf mix (or use 1-1/2 pounds 85% lean ground beef plus 1/2 pound ground pork)

2/3 cup Italian-style bread crumbs

3/4 cup grated Parmigiano-Reggiano

3/4 cup marinara sauce

Full recipe here

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TESTIMONIAL

JWJNC

Oh MY GOSH......I have made your meatloaf 2 times now and it is the BEST EVER!!!!  Thank you so much for sharing your yummy meatloaf recipe with the world.  The bread and milk combo really does make for a moist meatloaf.  A BIG thumbs up for this dish.  😀

Kylei Doucette

I am making this for my mom and bro hope it goes well

brian richmond

I selected yours and found it helpful, thanks.

P J

Love your kitchen, meat loaf looks great, making this for sure Thanks

Tony Burgos

Whoa! I never knew I had a cutting board of my dreams but now I do. Also, way awesome video!

Rasta Ming

Thanks for the video.

Flats & Blue's

Marry me