HOW TO MAKE GOULASH RECIPES EASY

how to make goulash recipes easy

Hungarian Goulash is a delicious beef stew (or soup) with a rich paprika seasoned broth. This delicious dish is warm and comforting, perfect for a cold weather day.

Serve this over homemade noodles (or add potatoes) or with a side of bread or Biscuits to sop up any of the broth left in your bowl.

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HOW TO MAKE GOULASH RECIPES EASY

TESTIMONIAL

aldobrezenti

I am Hungarian and I can tell you this goulash is gorgeous! Not traditional by any means but gorgeous! Thanks for sharing.

I must add, I love your narration in your videos and your sense of humor. Subscribed!

Geoffrey B Slater

My only problem with this channel is I am gaining weight! Thanks for such an incredible series of videos!

John Carney

This guy is the best on the internet.

BonelessEar

Best served with bread dumplings and Pilsner. Trust me.

banana

Chef John, I read your blog posts in your voice. When I cook your recipes, I have a little you in my head telling me what to do. Is that weird?

Marc Inglese

Thanks mate! Enjoy your content,  huge thanks from Australia.

william mcduff

Folks,

I get a kick out of all the comments about this not being authentic....most traditional recipes from pretty much anywhere in the world was peasant food and they used what was in season or in the pantry.

Get over it there's probably as many versions of this and many other recipes as there are people who cook them....so lighten up and enjoy.....oh yeah this is 2015 and many things including recipes evolve over time.

Marina Pacurar

Sometimes I watch your videos just to relax, better than watching a movie.

Josh P

Chef John! Can we get a "freakishly small wooden spoon" t-shirt? Seriously!

daskraut

needs a fresh red bell pepper and a couple of fresh chopped cayennes. also more onions!

schlaweenah

Absolutely fantastic recipe, just tried it! John, you're the best!

MerkinMuffly

Always best to buy the chuck roast and cut yourself.  Packages of pre-cut stew meat are often assembled by the butcher or meat department from the odds and ends from other different cuts. All those little scraps from different muscle groups often cook quite differently. Some might take longer or slower, resulting in some perfectly tender bites and some tough and chewy bites.

rneustel

I'll bet this is delicious over spaetzle.

Suzanne Baruch

This is one of the most delicious recipes I've ever made.  No joke.  Good job, Chef John!

Melissa

Yes, Chef John's video is actually a recipe for pörkölt. No, it isn't wrong. Nobody cares where you're from; a family recipe is a family recipe, traditional or not, and nobody has a "wrong" recipe just because it isn't the same as yours.

Also, gulyás can be either soup OR stew, depending on the part of Hungary you're in/from. My family recipe came from Budapest and has been around for generations, and is more of a stew but with no added liquid. I will be damned if you tell me my recipe isn't traditional gulyás because it isn't a soup.

Melanie Morton

Tomato paste.....😶no red 🍷

Vlk Robin Hood

Looks fantastic and must taste incredible. I am Slovak and goulash is my best meal..... Tanks for recipe.

MSE. Dzirasa

Living dangerously with the smallest wooden spoon in your kitchen hahahahaa XD! looks delicious...TFS.

Andrea Beornsen

Never use anything but Hungarian paprika! My father, a pure Hungarian, taught me well 😋

TheLambdaTeam

One of the best foods in the whole world! We all love it here in Hungary!

Enjoy your meal :)

Afterwalker

My father is Austrian and Hungarian and the goulash recipe he taught me is bland and tasteless and depressing. This recipe looks much tastier!