THE BEST STUFFED BAKED JUMBO SHRIMP

the best stuffed baked jumbo shrimp

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This Stuffed Shrimp Recipe is absolutely delicious and makes for a great presentation. While my stuffed shrimp recipe is spicy, you can tone the heat down by adding red and or green peppers in place of the habanero and jalapeno peppers. The marinade that I used is a perfect marinade if you are just looking to grill, or oven bake shrimp. I would highly suggest using the biggest shrimp you can find for this recipe. I used 13/15 count shrimp in this recipe. This cooking technique would be great using your favorite fish as well, so don't feel limited to just using shrimp.

Stuffed Shrimp Ingredients:
*Shrimp (The bigger the better) I used 13/15 count
*Diced red onions (Set aside some for stuffing)
*Diced Jalapeno Peppers (Set aside some for stuffing)
*Diced Habano Peppers
*Rough Chopped Cilantro (Set aside some for stuffing)
*Minced Garlic (Set aside some for stuffing)
*Olive oil (Some for marinade and some for stuffing)
*Lime Juice (Some for marinade and some for stuffing)
*Bread Crunbs (I used Panko)
*Mayonnaise (For Stuffing)
*Dijon Mustard (For Stuffing)
*Egg (For Stuffing)
*Seasoning of your choice

Adapted from:
Spicy Jumbo Stuffed shrimp - Shrimp recipe

OTHER RECIPE:
STUFFED BAKED JUMBO SHRIMP

To begin with, how I was inspired to recreate this dish. One time I had tried Stuffed Baked Jumbo Shrimp at my husbands Christmas work party at a local fancy restaurant. They happened to serve Stuffed Baked Jumbo Shrimp with baby potatoes as one of the main coarse meals and I was so intrigued by the appearance and taste… My mother and sister who were over when I first tried attempting these shrimp, sure did approve this tasty dish. If you have never made stuffed shrimp you really need to try this! Not only is this dish pretty but you can serve this as a main coarse meal or as an appealing appetizer, the possibilities are up to you! Enjoy!

Ingredients for Stuffed Baked Jumbo Shrimp:

1 lb Raw Jumbo Shrimp, peeled & deveined, tails on

2 heaping tbsp Mayonnaise

2 cups Chicken stuffing mix

1 egg

1/4 tsp Old bay seasoning

1/8 tsp Garlic powder

1 tbsp Worestshire sauce

1 cup water

3 tbsp butter, melted

salt to taste

Full Recipe Here